What new recommendation did the Surgeon General make regarding alcohol?

The Surgeon General recommended that cancer warning labels be applied to all alcohol sales in the United States.

How does Boris Fishman feel about the Surgeon General's recommendation?

Boris Fishman believes that the recommendation lacks nuance and that there's a significant difference between consuming small amounts of wine and large quantities of other alcoholic beverages.

Why does the speaker believe warnings on alcohol need more nuance?

The speaker feels warnings should differentiate between the cultural and personal significance of different alcoholic beverages, as not all consumption leads to harm equally.

How has the societal approach to alcohol changed recently?

There is growing caution against alcohol, leading to trends like "dry January" and "sober October," and wine producers reducing their vineyards.

What personal value does Boris Fishman find in wine?

He finds meaning and joy in wine as part of a rich tradition and as a sensory experience that connects him to memories and places.

What specific experience with wine did Boris Fishman describe as meaningful?

Boris described a wine-tasting in Istanbul where the scent of a particular wine brought back a nostalgic memory of his grandmother's kitchen.

There’s More to Wine Than Just a Cancer Warning

00:08:42

https://www.youtube.com/watch?v=2DhwOd_pBD8

Ringkasan

TLDRThe segment discusses the recent recommendation by the U.S. Surgeon General to include cancer warning labels on alcoholic beverages. Novelist Boris Fishman shares his perspective, emphasizing the importance of nuanced communication regarding such warnings. He points out that while it's crucial to address alcohol dependency issues, the broader implications on personal enjoyment and cultural practices shouldn't be discounted. Fishman outlines his personal and cultural connection to wine, viewing it as a source of meaning and tradition rather than simply a substance to consume. He criticizes the trend towards more rigid alcohol abstinence campaigns, suggesting they might suppress rich and meaningful experiences. He shares a personal story about a wine-tasting in Istanbul, which vividly reminded him of his childhood in Soviet Minsk with his grandmother—highlighting wine's unique ability to evoke powerful memories and emotions. The overall message is to maintain a balance between safety and preserving meaningful, culturally rich experiences.

Takeaways

⚠️ The Surgeon General suggests cancer warnings on alcohol.
🍷 Boris Fishman argues for more nuanced labels.
📉 Societal shifts see reduced alcohol demand.
🔗 Fishman connects wine to personal and cultural meaning.
🇹🇷 Wine in Istanbul evoked childhood memories for Fishman.
📝 Balance between public health and cultural experience is crucial.

Garis waktu

00:00:00 - 00:08:42
The show "Opinions" from New York Times presents a mix of voices, addressing recent news and cultural issues. Boris Fishman, a novelist and wine writer, discusses the Surgeon General's recommendation for cancer warnings on alcohol due to its links to cancer. Fishman argues for nuanced communication on alcohol consumption, emphasizing the difference between types of alcoholic beverages and their cultural significance. He shares his personal relationship with wine, framing it as a source of deep sensory experiences and cultural tradition rather than inebriation. Fishman criticizes the overly simplistic warnings and urges for a more nuanced understanding of alcohol's role in life and culture. He cautions against losing life's magic by overprotecting ourselves from perceived risks. The show is produced by a team listed in the credits, with a focus on fact-checking and production quality.

Peta Pikiran

Video Tanya Jawab

What new recommendation did the Surgeon General make regarding alcohol?
The Surgeon General recommended that cancer warning labels be applied to all alcohol sales in the United States.
How does Boris Fishman feel about the Surgeon General's recommendation?
Boris Fishman believes that the recommendation lacks nuance and that there's a significant difference between consuming small amounts of wine and large quantities of other alcoholic beverages.
Why does the speaker believe warnings on alcohol need more nuance?
The speaker feels warnings should differentiate between the cultural and personal significance of different alcoholic beverages, as not all consumption leads to harm equally.
How has the societal approach to alcohol changed recently?
There is growing caution against alcohol, leading to trends like "dry January" and "sober October," and wine producers reducing their vineyards.
What personal value does Boris Fishman find in wine?
He finds meaning and joy in wine as part of a rich tradition and as a sensory experience that connects him to memories and places.
What specific experience with wine did Boris Fishman describe as meaningful?
Boris described a wine-tasting in Istanbul where the scent of a particular wine brought back a nostalgic memory of his grandmother's kitchen.

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Gulir Otomatis:

00:00:01
this is the opinions a show that brings
00:00:04
you a mix of voices from New York Times
00:00:06
opinion you've heard the news here's
00:00:09
what to make of
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[Music]
00:00:16
it a warning for drinkers from America's
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Top doctor there is a causal link
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between alcohol and seven types of
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cancer alcohol consumption contributes
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to roughly 100,000 cancer cases and
00:00:28
20,000 deaths each year reminder he
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wants added to warning labels already on
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booze beer and
00:00:36
wine so I heard this news last week and
00:00:40
I thought to myself here is another very
00:00:44
unnuanced binary solution to what feels
00:00:47
like a very nuanced
00:00:51
problem my name is Boris Fishman and I
00:00:54
am primarily a novelist but over the
00:00:58
last couple of years I have also found
00:01:00
myself writing more and more about wine
00:01:03
so late last week the Surgeon General
00:01:05
issued a recommendation that cancer
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warnings be applied to all alcohol sales
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in this country which is something that
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I believe Congress must act on first but
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the recommendation itself is weighty and
00:01:18
consequential so the news wasn't a total
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surprise because anecdotally this has
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been happening for a while reports have
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been coming out for some time saying
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that alcohol is bad in any amount and
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these findings have real consequences
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you know we had dry January now there's
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also sober October I'm sure parched
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March maybe next then modest August and
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as long as you can find a rhyme for the
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month I'm sure it'll fall in line but
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more seriously little by little the tide
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against alcohol has grown foot traffic
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Falls dramatically during January and
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you know producers of wine are ripping
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out Acres of on Acres of vines I have a
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dear friend an exceptionally talented
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wine maker who is taking two years off
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the work without income because he no
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longer sees the demand I have a neighbor
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in the next town over from where I live
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who had a 6,500 bottle Cellar which was
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you know the Envy of everyone in a 50m
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radius and he has made the decision to
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stop drinking and sell off most of it so
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to me these feel like very consequential
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outcomes having to do not only with the
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way people live and enjoy themselves but
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with business with the kind of culture
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we have the kind of products we have in
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our Marketplace and what we consume for
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both meaning and
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joy so I really want to emphasize this
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if somebody has an alcohol dependency
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then I couldn't be more of a supporter
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of their not participating and so I'm no
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one to tell anybody else that they
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should embibe or should embibe this much
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or this little it just feels like
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something really important is getting
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lost in the conversation which is that
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the difference in what's wrong between a
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glass of wine and and a bottle of
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bourbon is enormous and if the Surgeon
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General of the medical establishment is
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going to communicate with consumers it
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must find more nuanced ways of doing so
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because the cultural values of consuming
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some beverages are very different from
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others as are the purposes of most of
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the people who do it of course the
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government has a responsibility to help
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consumers avoid harm no one here is
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arguing that there should be no warnings
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that there should be no help there
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should be no education I'm just saying
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that this doesn't feel like the solution
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just to speak of myself personally I
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write about wine professionally I am
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obsessed with wine it contributes a
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tremendous amount of meaning to my life
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but I almost never have more than a
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glass maybe two with a meal
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because the purpose it serves for me has
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nothing to do with tipsiness or becoming
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drunk or becoming looser or anything
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like that it has to do with
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participating in an incredibly Rich
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tradition instead of sensory olfactory
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psychological even experiences that
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transport me to other places and times
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and make me feel things that so few
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other things
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do I'm here to say that there is so much
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Beauty and meaning in consuming a small
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amount of wine that to have that
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big-footed by threats and warnings like
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the ones we're seeing now that lack so
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much Nuance is really disappointing and
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frustrating because it's going to drive
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so many people away from a truly magical
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experience last year my wife and I took
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our older child our daughter to Istanbul
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and while we were there we wandered into
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a wine bar called Wana which focuses on
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indigenous Turkish grapes and there was
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one glass in particular from a Turkish
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variet called Kachi KY if I'm saying it
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correctly which makes light bodied red
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fruited wine sometimes compared to
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pinoir I put my nose into that glass of
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wine and I smelled something that I have
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not smelled since I was 6 years old in
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my grandmother's Kitchen in Soviet Minsk
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which is where I was born with me
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sitting at the kitchen table in that
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kitchen that I hadn't thought of in
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close to 40 years at this point
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the sunlight streaming through the
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window in such and such a way and there
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was my grandmother now 20 years dead at
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the stove in the apron that she always
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wore when she cooked more than anything
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it was the same exact smell and it was
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putting my nose into that glass that
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brought me back into that kitchen and
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for a nanc brought my grandmother back
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to
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life with all respect to signs I don't
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care what warnings go on what bottles uh
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this is an experience that I never want
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to do without
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I was on an airplane yesterday and
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passing the business class cabin and
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there was a gentleman there wearing a
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t-shirt that said but does it
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scale there's nothing about wine that
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scales and I think that is such an
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important experience to embrace and to
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have particularly in our lives right now
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when everything is supposed to be
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repeatable and predictable and
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programmable we are not programmable
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creatures and every time I have a glass
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of wine I'm reminded of
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that what I would love for people to
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keep in mind is that it's really not
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about wine it's about what you value in
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life and what creates meaning
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and how perfect we are versus how
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fallible we are and whether we sometimes
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can draw meaning and import as human
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beings from something that is
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otherwise perhaps technically fallible
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I just want people to pause and to think
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about this as just one example out of
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many in a life that risks becoming
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stripped of a certain kind of magic
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because we're trying to protect
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ourselves out of
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existence I want you to think about what
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your glass of wine is and advocate for
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that and keep that alive in your lives
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because that flame is precious and there
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are certain things in our modern in
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existence that really threaten
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[Music]
00:07:49
it if you like this show follow it on
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Spotify apple or wherever you get your
00:07:55
podcasts this show is produced by Derek
00:07:57
Arthur Sophia Alvarez Boyd Baka derba
00:08:00
pheet Christina samuli and Jillian
00:08:03
Weinberger it's edited by Ki Pitkin
00:08:06
Allison brusek and Annie Rose straser
00:08:09
engineering mixing and original music by
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Isaac Jones Sonia Herrero Pat mccusker
00:08:14
Carol Sabo and aim Shapiro additional
00:08:17
music by ammen sahota the fact check
00:08:19
team is Kate Sinclair Mary Marge locker
00:08:21
and Michelle Harris audience strategy by
00:08:24
Shannon Busta Christina samuli and
00:08:27
Adrien Rivera the ex producer of times
00:08:30
opinion audio is Annie Rose dresser
00:08:35
[Music]