What ingredients are needed for this lemon pie?

The main ingredients needed are Maria or vanilla cookies, lemon juice, condensed milk, evaporated milk, vanilla essence, and optionally nuts or canned fruit.

Can any fruit be used in the lemon pie recipe?

Yes, you can add fruits like pineapple, peaches, or other canned fruits as per your preference.

How many lemons are needed for half a cup of juice?

Approximately eight lemons, but it depends on the size and juiciness of the lemons.

How long should the lemon pie set in the refrigerator?

The lemon pie should set in the refrigerator for at least one hour for the right consistency.

What substitutes can be used for nuts?

You can use peanuts, almonds, raisins, cranberries, or omit them altogether.

Can this recipe be adapted for a different size mold?

Yes, adjust the number of cookies and lemon juice based on the size of the mold.

How should the ingredients be layered in the dish?

Start with a layer of cookies, followed by the lemon mixture, and optionally add nuts or fruit; repeat the layers.

Do you need to blend the ingredients?

Yes, blend evaporated milk, condensed milk, and vanilla essence, then add lemon juice gradually.

What is the serving suggestion for this pie?

The pie is served chilled after setting in the refrigerator.

Is this recipe suitable for beginner cooks?

Yes, it's an easy and quick recipe suitable for beginners.

PAY DE LIMÓN CON GALLETAS MARÍAS O CARLOTA DE LIMÓN | Vicky Receta Fácil

00:07:24

https://www.youtube.com/watch?v=3W7OzP-oIzo

Summary

TLDRThis video tutorial from 'Vicky receta fácil' shows how to prepare a simple yet delicious lemon pie known as Carlota de limón using Maria cookies. The requirements include Maria cookies, half a cup of lemon juice (from approximately eight lemons), a can of condensed milk, a can of evaporated milk, a teaspoon of vanilla essence, and optionally, 50g of chopped nuts or any preferred canned fruit. The ingredients are blended, layered between cookies, and chilled for at least an hour. The video explains each step in a straightforward manner, making it accessible even for beginner cooks. Additional tips, like substituting nuts with other ingredients or adjusting portions according to mold size, are provided.

Takeaways

🍋 Use Maria cookies for the base layer.
🥤 Juicing depends on the size of lemons; about eight are needed for half a cup.
🍯 Blend condensed and evaporated milk with vanilla for the mixture.
🥜 Nuts or canned fruits are a great addition.
🥄 Layer cookies and mixture alternately for best results.
⏲️ Chill the dessert for at least an hour.
🔥 Recipe easily adapted for different mold sizes.
📏 The recipe uses a mold of 23x33 cm for reference.
🎥 Beginner-friendly, easy-to-follow instructions.
🍽️ Serve chilled and enjoy the firm, delightful consistency.

Timeline

00:00:00 - 00:07:24
In this video, Vicky from 'Vicky receta fácil' prepares a delicious lime pie using Marías cookies, also known as Lime Carlota. Viewers are offered a link to learn another version of lime pie. Ingredients needed include Marías or vanilla cookies, lime juice, a can of condensed milk, a can of evaporated milk, vanilla essence, and optional nuts or canned fruit. The lime juice is prepared by washing and juicing the limes, which is then strained. The preparation includes finely chopping nuts, which can be substituted with other dry fruits or omitted.

Mind Map

Video Q&A

What ingredients are needed for this lemon pie?
The main ingredients needed are Maria or vanilla cookies, lemon juice, condensed milk, evaporated milk, vanilla essence, and optionally nuts or canned fruit.
Can any fruit be used in the lemon pie recipe?
Yes, you can add fruits like pineapple, peaches, or other canned fruits as per your preference.
How many lemons are needed for half a cup of juice?
Approximately eight lemons, but it depends on the size and juiciness of the lemons.
How long should the lemon pie set in the refrigerator?
The lemon pie should set in the refrigerator for at least one hour for the right consistency.
What substitutes can be used for nuts?
You can use peanuts, almonds, raisins, cranberries, or omit them altogether.
Can this recipe be adapted for a different size mold?
Yes, adjust the number of cookies and lemon juice based on the size of the mold.
How should the ingredients be layered in the dish?
Start with a layer of cookies, followed by the lemon mixture, and optionally add nuts or fruit; repeat the layers.
Do you need to blend the ingredients?
Yes, blend evaporated milk, condensed milk, and vanilla essence, then add lemon juice gradually.
What is the serving suggestion for this pie?
The pie is served chilled after setting in the refrigerator.
Is this recipe suitable for beginner cooks?
Yes, it's an easy and quick recipe suitable for beginners.

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00:00:01
[Música]
00:00:13
Hola Bienvenidos a Vicky receta fácil en
00:00:16
este video vamos a preparar este
00:00:18
delicioso pay de limón con galletas
00:00:21
Marías o bien conocido como Carlota de
00:00:23
limón si tú quieres aprender a preparar
00:00:26
la otra versión de pay de limón y te voy
00:00:28
a dejar en estas tarjetas el enlace para
00:00:30
que aprendas a
00:00:33
[Música]
00:00:45
preparar los ingredientes que vamos a
00:00:47
necesitar son galletas marías o de
00:00:51
vainilla las necesarias dependiendo del
00:00:53
molde que vayas a
00:00:55
utilizar jugo de limón media taza o bien
00:00:58
120 m
00:01:01
una lata de leche condensada y una lata
00:01:04
de leche
00:01:06
evaporada una cucharadita de esencia de
00:01:09
vainilla y opcional 50 G de nuez esta la
00:01:14
vamos a picar o bien puedes utilizar
00:01:17
alguna fruta en almivar que te guste
00:01:19
vamos a tener bien lavados los limones y
00:01:22
vamos a obtener el jugo pero lo vamos a
00:01:28
colar obtuve la media taza de jugo de
00:01:32
limón con ocho limones esto depende del
00:01:35
tamaño de limón y la cantidad de jugo
00:01:37
que tenga vamos a picar finamente la
00:01:41
nuez puedes sustituirla por cacahuate
00:01:44
almendra pasas arándanos fruta en
00:01:46
almirar como piño duraznos o bien omitir
00:01:49
el
00:01:55
[Música]
00:01:56
paso Vamos a poner en el vaso de la
00:01:59
licuadora nuestra lata de leche
00:02:03
[Música]
00:02:06
evaporada la lata de leche condensada
00:02:09
que nos vamos a ayudar con una palita
00:02:11
para aprovecharla
00:02:14
[Música]
00:02:16
toda y la cucharadita de esencia de
00:02:20
[Música]
00:02:23
vainilla ya que tenemos estos tres
00:02:25
ingredientes aquí los vamos a licuar
00:02:28
perfectamente Una vez que se integran
00:02:31
Sin apagar la licuadora vamos a poner
00:02:33
poco a poco el
00:02:34
[Música]
00:02:51
limón una vez que tenemos todos los
00:02:54
ingredientes vamos a poner en un molde
00:02:56
un refractario una cama de galletas
00:02:59
[Música]
00:03:05
vamos a buscar que quede bien cubierto
00:03:08
todo el fondo una vez que ya lo logramos
00:03:12
vamos a poner de la mezcla que
00:03:17
hicimos la vamos a acomodar a que se
00:03:20
cubran todas las
00:03:24
[Música]
00:03:28
galletas
00:03:32
una vez que ya cubrimos todas las
00:03:33
galletas le vamos a poner lo que hayas
00:03:36
elegido ya sea nuez fruta lo que tú
00:03:39
hayas
00:03:41
decidido y volvemos a poner otra
00:03:50
base nuevamente de la mezcla para
00:03:53
cubrirlas
00:03:55
[Música]
00:03:58
todas volvemos a poner nuez y así le
00:04:01
vamos a seguir con el resto de las
00:04:03
galletas hasta terminar noos la
00:04:14
mezcla una vez que ya cubrimos
00:04:16
perfectamente las galletas vamos a poner
00:04:19
el resto de la
00:04:24
nuez aproximadamente utilicé dos
00:04:27
paquetes y medio de galletas Marías cada
00:04:30
paquete es de 170 G para este molde que
00:04:33
mide 23 cm por 33 una vez que ya lo
00:04:38
tenemos listo lo cubrimos y lo llevamos
00:04:40
al refrigerador por lo menos por una
00:04:43
hora todo esto depende el tiempo que lo
00:04:45
dejes en el refrigerador es la
00:04:47
consistencia que va a
00:04:52
tomar una vez que reposó dentro del
00:04:55
refrigerador como mínimo una hora lo
00:04:58
sacamos y ya está listo para
00:05:02
servirse así de fácil y rapidísimo es
00:05:06
preparar este delicioso pay de limón
00:05:08
ahora vamos a
00:05:13
[Música]
00:05:25
servirlo aquí al final de este video o
00:05:28
aquí en estas tarjet que están
00:05:30
apareciendo ahorita o aquí abajo en la
00:05:32
descripción te voy a dejar links de
00:05:34
recetas facilísimas y deliciosas de
00:05:37
preparar como este pay de limón Te
00:05:39
invito a que te suscribas a mi canal es
00:05:41
completamente gratis comparte con todos
00:05:43
tus conocidos Las Delicias que se
00:05:45
preparan aquí en este canal y dle dedito
00:05:47
arriba a esta receta ahora probemoslo a
00:05:50
ver qué tal
00:05:52
quedó una consistencia super firme y su
00:05:57
sabor delicioso la
00:06:01
má
00:06:03
[Música]
00:06:05
M está
00:06:08
[Música]
00:06:28
riquísimo
00:06:31
[Música]